Scraps of Mind Yummy Treats Recipe Book

You may recall a week or so ago I put forward the idea of publishing a

Scraps of Mind Yummy Treats Recipe Book.

Well so far we’ve eight contributors, including myself.

Thank you to

  • Tink
  • Diana
  • Michelle
  • Antoinette
  • Monique
  • Tiffani, and
  • Indah

For joining in so quickly.

I hope more of you will jump on board as I’d really like to be able to get this out to you in time for Mothers’ Day.

Here’s a video to explain what it’s all about.

I have never used a WebCam before today so please forgive the quality. So much to learn, so little time.


I really hope you’ll join me so we can make this an extra surprise for Mothers’ Day.

Here is what you need to do:

  • Create a scrapbook layout of your favourite cake or dessert in an A4 or 10 inches x 8.5 inches size (landscape orientation)
  • Include your name and blog somewhere on your layout.
  • If you create a paper scrapbook layout, scan it into your computer at a minimum of 200dpi.
  • Save your layout file as a JPG at either 200dpi or 300dpi. Do not do a ‘save for the web’.
  • Email your scrapbook layout to recipescrap(at)gmail(dot)com, or
  • Upload it to YouSendIt and send it to recipescrap(at)gmail(dot)com that way.
  • Include credits for your scrapbook elements used in your email.
  • Get ready to be a part of the Scraps of Mind Yummy Treats Recipe Book.

Just leave a comment below if you want to be a part of this project.

And you can read more about it in this article.

Other related Articles:

Scraps of Mind Recipe Book

{ 3 comments… read them below or add one }

Brooke - in Oregon April 1, 2008 at 11:44 pm

Good Morning
I would love to do this but want to have the finished product before I commit so it is my goal this weekend! :)

Brooke – in Oregon’s last blog post..Spring Snow!

Antoinette April 2, 2008 at 3:03 am

Ooooo appearing in a video… you are a brave woman!! :)

karooch April 2, 2008 at 1:05 pm

I really hope that you can join us Brooke. Can’t wait to see your layout.
Let me know how you go this weekend

It was a bit scary Antoinette. But after doing the podcasts and making the tutorial videos, it wasn’t as big a leap as it might otherwise have been.

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